Mix all the ingredients together in a bowl. Start by mixing all the dry ingredients together, followed by the wet ingredients.
Once mixed, take a teaspoon (or tablespoon depending on how large you want to make the balls) and scoop up a spoon full into your hand, roll into a ball and pop onto a baking tray lined with baking parchment.
Chill in the fridge for 10 minutes and enjoy!
These will keep for around two weeks if kept in the fridge and one week if not. If you choose to make the balls bigger then the number of kcals each one is will change. You can work this out by adding the recipe into your myfitnesspal account.